Citations


Contact Us

For Marketing, Sales and Subscriptions Inquiries
2637 E Atlantic Blvd #43110
Pompano Beach, FL 33062
USA

Conference List

Frequency of Gastrointestinal Parasites and Egg per Gram Faeces Count of Nematodes in Black Bengal Goat under Field Condition in West Bengal, India

K. C. Dhara

,

N. Ray

,

C. Lodh

,

P.K. Bandopadhyay

,

A. Goswami

K. C. Dhara 1
N. Ray 2
C. Lodh 3
P.K. Bandopadhyay 4
A. Goswami 5

  1. Assistant Director Farms, WBUAFS, Kolkata, India 1

  2. Department of Veterinary Pathology, WBUAFS, Kolkata, India 2

  3. Associate Professor, Department of VMEJ, WBUAFS, Kolkata, India 3

  4. Professor, Department of Zoology, Kalyani University, West Bengal, India 4

  5. Professor, Department of Extension WBUAFS, Kolkata, India 5

Pages: 5-11

DOI: 10.18488/journal.110/2015.1.1/110.1.5.11

Share :


Abstract:

Prevalence as well as intensity of infection of gastro-intestinal parasites in Black Bengal goat under field condition in different season was done to assess the prevalence of gastro-intestinal parasites in Black Bengal goat under field condition to guide farm managers. The Coprological study of faecal samples of apparently healthy Black Bengal goat was conducted in field condition at Nadia district of West Bengal state of India from July 2005 to June 2006 through direct microscopic examination as well as floatation and sedimentation methods. Out of 1147 faecal samples examined, 715 (62.34%) samples were found to be positive for gastrointestinal parasites. Strongyle sp. was the most prevalent (77.48%) parasites followed by Paramphistome sp. (30.63%), Trichuris (14.55%), Moneizia (12.73%) and Fasciola sp. (6.29%). Seasonal prevalence rate and eggs per gram of faeces (EPG) count was highest in monsoon and lowest in summer. Monthly EPG count and prevalence rate was highest in November followed by October and September.The present study might help to decide the deworming schedule and management measures for farmers to increase the productivity of Black Bengal.
Contribution/ Originality

Keywords:


Video:

Reference:

  1. P. Rout and K. Chauhan, "Genetics of disease resistance in goats," in Proceedings of Seminar on Goat Genome Held During 5-6th April, 2004. Central Institute for Research on Goats, Makhdoom, Mathura, U.P. INDIA, 2004.
  2. M. M. R. Hawlader, A. T. M. Mahbub-E-Elahi, S. Habib, and M. J. U. Bhuyan, "Gastro-intestinal nematode infestations in the black Bengal goats of Sirajgong district of Bangladesh," Online J. Biol. Sci., vol. 2, pp. 556-557, 2002.
  3. J. Preston and E. Allonby, "The influence of breed on susceptibility of sheep to H. contortus infection in Kenya," Res. Vet. Sci., vol. 26, pp. 134-139, 1979.
  4. S. Dhollander, S. Kora, M. Sanneh, M. Gaye, S. Leak, D. Berkvens, and S. Geerts, "Parasitic infections of West African dwarf goats and their saanen crosses in a zero- grazing farming system in the Gambia," Revue. Elev. Med. Vet. Pays. Trop., vol. 58, pp. 45-49, 2005.
  5. A. Yadav and V. Tandon, "Gastrointestinal nematode infection of goats in a sub-tropical and humid zone of India," Vet. Parasitol., vol. 33, pp. 135-142, 1989.
  6. R. Katoch, S. Mittra, R. Agnehotri, and A. Sharma, "Winter strongylosis in sheep and goats at high altitude: A sporadic occurrence," Indian Vet. J., vol. 75, pp. 363 -363, 1998.
  7. M. Sissay, A. Uggla, and P. Waller, "Prevalence and seasonal incidence of nematode parasites and fluke infections of sheep and goats in Eastern Ethiopia," Trop. Anim. Health Prod., vol. 39, pp. 521-531, 2007.
  8. S. Saha, S. Pramanik, and G. S. Mukherjee, "Prevalence of gastrointestinal nematodes of goats in West Bengal," Int. J. Anim. Sci., vol. 11, pp. 51-52, 1996.
  9. K. C. Dhara, N. Ray, and R. Sinha, "Factors affecting production of F1 crossbred dairy cattle in West Bengal," Livestock Research for Rural Development. Article No. 51, vol. 18. Available: http://www.cipav.org.co/lrrd/lrrd18/4/dhar18051.htm, 2006.
  10. E. Soulsby, Helminth, arthropods and protozoa of domesticated animals. London, Great Britain: Bailliere Tindall, 1982.
  11. G. Coles, B. C., F. Borgsteede, S. Geerb, T. Klei, M. Taylor, and P. Walter, "World association for the advancement of veterinary parasitology (WAAVP) methods for the detection of antihelmintic resistance in nematodes of veterinary importance," Vet. Parasitol, vol. 44, pp. 35 -44, 1992.
  12. G. Snedecor and W. Cochran, Statistical methods, 8th ed. New Delhi: Published by Oxford and IBH Publishing Co. Pvt. Ltd, 1994.
  13. J. Khajuria and P. Kapoor, "Prevalence of parasites in sheep and goats at Kathua- Jammu," J. Vet. Parasitol., vol. 17, pp. 121-126, 2003.
  14. M. M. H. Mondal, M. K. Islam, and J. Hur, "Examination of gastrointestinal helminth in livestock grazing in grassland of Bangladesh," The Korean J. Parasitol., vol. 38, pp. 187-190, 2000.
  15. A. Silvestre, C. Chartier, C. Sauve, and J. Cabaret, "Relationship between helminth species diversity, intensity of infection and breeding management in dairy goats," Vet. Parasitol., vol. 94, pp. 91-105, 2000.
  16. H. Palamapalle, P. D. Deshpande, and B. Narladkar, "Gastro-intestinal nematodiasis in bovines of Marathwada region: Faecal culture and egg count studies," J. Vet. Parasitol., vol. 17, pp. 135-137, 2003.
  17. T. Fritsche, J. Kaufmann, and K. Pfister, "Parasite spectrum and seasonal epidemiology of gastrointestinal nematodes of small ruminants in the Gambia," Vet. Parasitol., vol. 49, pp. 271-283, 1993.
  18. A. Kumar, N. Arora, V. S. Vihan, R. Rana, and V. Gupta, "Tolerance level of egg per gram in haemonchos infection in goats under farming system," Intas Polivet., vol. 6, pp. 243-245, 2005.
  19. C. Chartier and H. Hoste, "Repeated infection with haemonchous contortus and trichostrongylus columbiformis in dairy goats: Comparison of resistant and susceptible animals," Parasitol. Res., vol. 84, pp. 249-253, 1998.

Statistics:

Google Scholor ideas Microsoft Academic Search bing Google Scholor

Funding:

Competing Interests:

Acknowledgement:


Related Article

( 1 ) Frequency of Gastrointestinal Parasites and Egg per Gram Faeces Count of Nematodes in Black Bengal Goat under Field Condition in West Bengal, India
( 3 ) Helminths and Protozoa of the Gastrointestinal Tract of Ruminants in Tanzania
( 5 ) Microscopic Detection of Haemoparasites in Muscovy Ducks (Anas Platyrynchos) in Gombe State, Nigeria
( 7 ) Effect of Using Different Pre-Storage Warming Times on Hatchability of White Hisex Breeders’ Eggs
( 8 ) The Simulation of Egg Hatching Trend of Aedes Aegypti Associated with Rainfall Distribution
( 9 ) Evaluation of Eggshell as Organic Fertilizer on Sweet Basil
( 10 ) Nutritional Properties of Some Novel Selected Fish Species in Khuzestan Province, Iran
( 11 ) Perception of Gender Mainstreaming in Agricultural Extension in Fogera Woreda, Amhara Region, Ethiopia
( 12 ) Nutritional, Functional and Sensory Properties of Biscuit Produced from Wheat-Sweet Potato Composite
( 13 ) Antioxidant Activity of Eight Tomato (Lycopersicon Esculentum L.) Varieties Grown in Algeria
( 14 ) Evaluation of Field Pea (Pisum Sativum L) Genotypes Performance for Yield and Yield Components at Five Growing Environments of Southern Ethiopia
( 15 ) Effect of Disc and Tilt Angles of Disc Plough on Tractor Performance under Clay Soil
( 16 ) Impact of Abattoir Effluent on Soil Chemical Properties in Yola, Adamawa State, Nigeria
( 17 ) Effects of Cotton Gin Trash Level on the Performance of Desert Lambs in New Halfa Area, Kassala State, Sudan
( 18 ) The Influence of Probiotics and Antibiotic Growth Promoter on Growth Performance and Hemato-Biochemical Parameters in Broilers
( 19 ) Physico-Chemical Properties of Honey Produced In Masha, Gesha, and Sheko Districts in Southwestern Ethiopia
( 20 ) Suitability of Temperate and Tropical Crossbred Dairy Cattle under Peri-Urban Production System in Bangladesh
( 21 ) Evaluation of Some Cowpea (Vigna Unguiculata L. [Walp]) Genotypes for Stability Of Performance Over 4 Years
( 22 ) Comparative Growth Analysis and Yield Performance of Glycine Max under Jatropha Curcas Based Agrisilviculture System of Agroforestry in the Northern Part of Bangladesh
( 23 ) Analysis of Rainfall and Temperature Variability to Guide Sorghum (Sorghum Bicolar) Production in Miesso Areas, Eastern Ethiopia
( 24 ) Performance Evaluation and Adaptation of Lentil Varieties in Lemu, Gumur and Damot Gale Districts of Southern Ethiopia
( 25 ) Studies on Seasonal Performance of Newly Developed Bivoltine Silkworm (Bombyx Mori L) Hybrids Tolerant To Bmnpv and Effect of Temperature on Disease Induction
( 26 ) Identification of Cattle Persistently Infected With BVDV (PI) By Ear-Notch Testing In Southeast of Iran
( 27 ) Effect of Whole Inedible Date and Amino Acid Supplementation on Growth Performance of Ross 308 Broiler Chicks
( 29 ) Evaluation of the Phytochemical, Antioxidant and Antimicrobialproperties of Extracts from Chrysophyllum Albidum (African Star Apple) Leaf
( 30 ) Cholesterol Content of Bull Spermatozoa Alters Survival at Ultra-Low Temperatures
( 31 ) Effects of Degasified Extender on Quality Parameters of Cryopreserved Bull Spermatozoa
( 32 ) Effects of Dried Rumen Contents Level in Rations on the Performance of Shugor Desert Sheep in Halfa Elgadeda, Kassala State, Sudan
( 33 ) In Vitro Differential Effect of Nerve Growth Factor on Functional Parameters of Murrah Buffalo Spermatozoa in Low and High Fertile Groups
( 34 ) Microbiological Profile, Shelf Stability and Some Physicochemical Properties of Fermented Flour from Different Sweet Potato Cultivars
( 35 ) Protective Effects of Sweet Orange Peel (Citrus Sinensis L.) The Induction of Micronuclei Induced by Cyclophosphamide in Human Peripheral Lymphocytes
( 36 ) The Particle Size and Thermal Properties of Flour from three Plantain (Musa Paradisiaca) Cultivars Grown in Nigeria
( 37 ) Effect of Domestic Cooking on Physicochemical Parameters, Phytochemicals and Antioxidant Properties of Algerian Tomato (Solanum Lycopersicum L. Var. Marmande)
( 38 ) Study on Agronomic Evaluation of Tomato (Lycopersicon Esculentum, Mill.) Varieties for Phonological, Growth and Yield Characters
( 39 ) Effect of Temperature and Time on the Physical Properties of Bread Produced from Wheat – Cocoyam Flour Using Response Surface Methodology
( 40 ) Effect of Jameed Form on the Chemical Composition, Rheological and Microbial Properties
( 41 ) Performance of Multi-Purpose Cooperatives in the Shiselweni Region of Swaziland
( 42 ) Perception of Kogi State University Agricultural Students on Farming as a Career
( 43 ) Biochemical and Electron Microscopic Changes Induced by Giardia in Experimentally Infected Lambs
( 44 ) Design of Experiment - Optimization of HPLC Analysis of Vitamin A and E in Margarine and Vegetable Oil
( 45 ) Supernumerary Teats in Kalahari Red Goats in the Humid Tropics
( 46 ) Experimental Model Validation and Control of a Lactic Fermentation Process
( 47 ) Perception of Cassava Farmers of Climate Change on Cassava Production in Ido Local Government Area of Oyo State, Nigeria
( 48 ) Assessment of the Physical and Chemical Properties of Three Contrasting Soils Under Different Land Use Systems
( 49 ) Performance Evaluation of Onion (Allium Cepa L.) Varieties at Benatsemay Woreda of South Omo Zone, Ethiopia
( 50 ) Performance of Growing Grasscutters Fed Diets with Varying Levels of Soybean Meal Replaced by Brewers Dried Grain
( 51 ) Effect of Substrates on Nutritional Composition and Functional Properties of Pleurotus Ostreatus
( 52 ) Climate Change and Adaptation Strategies: Farmers Perception in Oyo State, Nigeria
( 53 ) Effects of Different Storage Conditions on Rooting and Shooting Performance of Grapevine (Vitis Vinifera L.) Cuttings in Hydroponic Culture System
( 54 ) Pepper Disease Assessment and Identification in Major Growing Districts of West Gojam Zone in Northwestern Ethiopia
( 55 ) Effect of Blended Fertilizer and Lime Application on Yield of Finger Millet, and Soil Properties of Acidic Soils in Western Ethiopia
( 56 ) Insecticide Spraying Regime to Control Insect Pest of Cowpea: Management and Monitored Application of Cypermethrin in Lomami Province, DR Congo
( 57 ) Adoption and Perception of Farmers towards Attributes of Improved Teff (Quncho) Varieties: Evidence from Benishangul-Gumuz Region of Ethiopia
( 58 ) Effect of Tuber Sections, Heat Treatment and Rehydration with Process Chemicals on the Physicochemical Properties of Sweet Potato (Ipomoea Batatas L. (Lam)) Flour
( 59 ) Evaluation of Repellency of Plant-Derived Insecticide against Brinjal and Pepper Pest Populations
( 60 ) Traditional Technologies and Probiotic Properties of Bacillus Strains Isolated from Kawal -A Chad Traditional Fermented Food Condiment
( 61 ) Purple-Blue Pigmentation Production as a Sign of Immune Response by Bleached Corals to Avoid Stress Caused by Elevated Sea Surface Temperature
( 62 ) Impact of Subclinical Mastitis on Reproductive Performance of Dairy Animals
( 63 ) Modelling and Optimization of Rice (Oryza sativa L.) Paddy Pre-Treatments for Optimum Chemical Property using Response Surface Methodology
( 64 ) Phenotypic Performance Evaluation of Improved Tef (Eragrostis tef L) Genotypes in North Gondar
( 65 ) Effect of Boiling and Roasting on the Nutrients, Phytochemical and Functional Properties of Red and Green Cultivars of D. Bulbifera Flours
( 66 ) Rural Population Perceptions on Anti-Silting Managements in Kebili Governorate, South Tunisia
( 67 ) Effects of Melon Seed or Soybean Meal Supplementation on the Physicochemical and Sensory Properties of Incompletely Peeled Cassava Garri
( 68 ) Proximate and Sensory Properties of Moi-Moi Developed from Cowpea and Avocado Pear Seed Flour Blends
( 69 ) Growth Performance of Kit Rabbits Fed Concentrate Diet Supplemented with Varying Foliage Leaf Meals
( 70 ) Perception of Ethno-Veterinary Medicine among Poultry Farmers in Oyo State
( 71 ) Evaluation of Bread Making Performance of Some Wheat Flour Brands Available in Nigerian Markets as Affected by Cassava or Sweet Potato Flour Inclusion
( 72 ) Processing and Storage Impact on Carotenoid Contents and Functional Properties of Yellow Cassava Traditional Food Products
( 73 ) Assessment of the Processing Effects of Fresh Solanum Anguivi Berries on Biochemical Contents and Functional Properties of Powder
( 74 ) Seedlings Performance of Triplochiton scleroxylon (K. Schum.) under Different Light Intensities and Soil Textural Classes
( 75 ) Study of Heavy Metals Variability and their Effect on Plant Growth in Kanzenze River of Upper Akagera Catchment, Rwanda
( 77 ) The Effect of the Reduced Dose of GnRH on Conception, Ovulation and Ovarian Structures in Ovsynch Program of Lactating Dairy Cows
( 78 ) Assessment of Government Feeding Programme on Improved Nutritional Health Status of Secondary School Students in Maiduguri, Borno State
( 79 ) The Effect of Varieties and Fungicide Spray Frequencies on Septoria Leaf Blotch (Mycosphaerella graminicola) Epidemics on Bread Wheat in Western Amhara, Ethiopia
( 80 ) Sources of Resistance to Stem Rust (Puccinia graminis f. sp. tritici) in Improved Durum Wheat (Triticum turgidum l.) Varieties of Ethiopia
( 81 ) Adoption Impact of Improved Cowpea Variety in Selected Areas of Chattogram District of Bangladesh
( 84 ) Correlation between Milk Yield, Somatic Cell Count and Milk Quality in Dairy Farming
( 86 ) Effect of Different Concentrations of Vermicompost (Biohumus) On the Root Collar Diameter and Height Growth in the Seedlings of Anatolian Black Pine
( 89 ) Ingessana Goats Phenotype, Carcass and Wholesale Cuts Characteristics in Fadamia, Bao Locality, Blue Nile State, Sudan
( 91 ) Determination of Milk Composition, Bacteriology and Selected Blood Parameters of Dairy Goats Under Different Feeding Systems
( 93 ) Forecasting Goat Milk Production in Turkey Using Artificial Neural Networks and Box-Jenkins Models
( 94 ) Physicochemical and Rheological Characterization of Goat Whey
( 95 ) Quality Attributes of Cheese Produced from Goat’s Milk Supplemented with Coconut Milk
( 96 ) GGE and Ammi Biplot Analysis for Field PEA Yield Stability in Snnpr State, Ethiopia
( 99 ) Prevalence and Management of Some Surgical Affection in Cattle and Buffaloes at Qena Governorate in Field Situation
( 100 ) The Effects of Magnetic Field on Germination of Seeds and Growth of Seedlings of Stone Pine
( 101 ) Stage Specific Life Table of Invasive Pest Mealybug, Phenacoccus Solenopsis (Tinsley) Under Cotton Field Conditions
( 102 ) Feeding Potential of Red Palm Weevil, Rhynchophorus Ferrugineus on Different Date Palm, Phoenix Dactylifera Varieties Under Field Conditions
( 103 ) Comparative Larvicidal Efficacy of Carica Papaya Leaves and Seed Extract on Mosquito Larval Population in Rice Fields in Bida Metropolis, Niger State
( 104 ) Vegetable Farmers Knowledge and Safety Practices towards Pesticides: Results from Field Observation in Southeastern DR Congo
( 105 ) Effect of Different Sources of Fertilizers on the Yield and Yield Components of Wheat Variety Kohat-2000 Under Rainfed Conditions of Kohat During 2012
( 106 ) Quality Characteristics of High-Oleic Sunflower Oil Extracted from Some Hybrids Cultivated Under Egyptian Conditions
( 107 ) Effect of Some Botanicals against Termites, Macroterms Spp. (Isoptera: Termitidae) Under Laboratory Conditions
( 108 ) Hot Water Enhanced Germination of Leucaena Leucocephala Seeds in Light and Dark Conditions
( 110 ) Genetic Divergence and Character Association of Kabuli-Type Chickpea (Cicer Arietium) Genotype under Rainfed Conditions in Ethiopia
( 111 ) Exposure of Medium Dose Gamma Rays and Storage Conditions Influenced the Weight Loss and Ripening of Alphonso Mango
( 112 ) Assessments of Market Oriented Beef Cattle Fattening System Under Farmer Management Condition in South Omo Zone of Snnpr
( 113 ) Effects of Segregated Early Weaning at 7 Days on Dams Body Condition, Parturition Interval and Offspring Birth Weight and Litter Size in the Agouti (Dasyprocta Leporina) for Intensive Production
( 114 ) Evaluation of Selected Botanical Extracts against Mendi Termite Macrotermes subhyalinus (Isoptera: Termitidae), under Laboratory Condition
( 116 ) Molecular Characterization of Parental Lines of Rice Aiming to Address High Yield and Nutritional Quality Under Drought and Cold Stress Condition
( 119 ) Physiological Aspects of Yield Variation among Seven Groundnut Genotypes Cultivated under Rain-Fed Conditions
( 120 ) Estimating Reference Evapotranspiration by Hargreaves and Blaney-Criddle Methods in Humid Subtropical Conditions
( 121 ) Comparative Analysis of Reference Evapotranspiration by Hargreaves and Blaney-Criddle Equations in Semi-Arid Climatic Conditions
( 122 ) Root Density, Distribution and Yield Relationships of High Yielding Sugarcane Varieties Under Sandy Soil Condition
( 123 ) Preservative Activity of Ethanolic Extract of Ginger in Wara - A West African Traditional Soft (Unripened) Cheese
( 124 ) Small-Scale Milk Processing, Utilization and Marketing of Traditional Dairy Products in Bahir Dar Zuria and Mecha Districts, Northwestern Ethiopia