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Review of Plant Studies

January 2016, Volume 3, 1, pp 1-6

Evaluation of Improved Varieties of Teff in West Belessa, Northwest Ethiopia

Daniel Tadesse

,

Teferi Alem

,

Tesfaye Wossen

Daniel Tadesse 1 ,

Teferi Alem 1 Tesfaye Wossen 1 
  1. Department of Plant Sciences, College of Agriculture and Rural Transformation, University of Gondar, Ethiopia 1

Pages: 1-6

DOI: 10.18488/journal.69/2016.3.1/69.1.1.6

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Abstract:

An experiment was conducted at West Belessa district of Northwestern Ethiopia during 2013 main cropping season in order to identify and promote well adapted and promising genotypes of teff. The experiment was laid out in a randomized complete block design with three replications. The data recorded were plant height, spike length, number of tillers per plant, grain yield, biomass yield and harvest index. The data was analyzed using SAS software and means were separated using least significant difference. The analysis showed that varieties varied significantly for plant height, spike length (P<0.001), grain yield, biomass yield (P<0.01) and harvest index (P<0.05). Varieties were not significant for number of tillers per plant. Dukem was shown to be high yielder variety followed by the varieties Boset and Mechare with the values of 1963.7, 1772.0 and 1743.7 kg ha-1, respectively. The varieties Dukem, Kuncho and Mechare were found to be having high biomass with the values of 6111.3, 5833.3 and 5555.3 kg ha-1, respectively.  Dukem was superior in almost all the agronomic traits evaluated while the local varieties Awra tef and Bunign were out performed by most of the improved varieties of teff tested. The varieties evaluated had a wide genetic background for the studied traits, thus showing grain yield ranges from 1012.0 to 1963.7 kg ha-1.  Therefore, based on objectively measured traits, the variety Dukem was found most promising having the potential to increase the average yield of tef in West Belessa district and is therefore recommended for general cultivation.

Contribution/ Originality
This study is one of the very few studies which have evaluated improved varieties of teff in moisture stress areas in Ethiopia in general and West Belessa in particular. The study has evaluated fourteen varieties by scientifically comparing them with very important traits and come up with valid conclusion.

Keywords:

Teff, Variety, Grain yield, West Belessa, Dukem, Evaluation.

Reference:

  1. CSA (Central Statistical Authority), "Agricultural sample survey report on area and production for major crops," Private Peasant Holdings Meher Season. The FDRE Statistical Bulletin,Vol-1. Addis Ababa, Ethiopia, 2011.
  2. T. Hailu and K. Seyfu, "Production and importance of tef in Ethiopia agriculture. In: Hailu Tefera, Getachew Belay and Mark Sorrels (Ends). Narrowing the Rift: Tef research and development," in Proceedings of the International Tef Genetics and Improvement, 16-19 October2000, Addis Ababa, Ethiopia, 2000.
  3. National Research Council, The lost crops of Africa vol. 1. Washington D.C.: Grains. National Academy Press, 1996.
  4. K. Seyfu, Tef. Eragrostis tef (Zucc.) Trotter. Promoting the conservation and use of underutilized and neglected crops. 12. Institute of plant genetics and crop plant research. Rome, Italy: Gatersleben/International Plant Genetic Resources Institute, 1997.
  5. Y. Chilot, A. Fekadu, and S. Woldeyesus, Barley- based farming systems in the Highlands of Ethiopia. Addis Ababa, Ethiopia: Ethiopian Agricultural Research Organization, 1998.
  6. SAS Institute, SAS system for windows release 9.2. Cary, NC, USA: Inc, 2002.

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Funding:

Competing Interests:

Acknowledgement:


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