%0 Journal Article
%A 
%D 2020
%J The Asia Journal of Applied Microbiology

%@ 2313-8157
%V 7
%N 1
%P 19-29
%T Antibacterial and Antioxidant Activity of Bacillus Species Isolated from Fermented Parkia biglobosa (IRU) and Ricinus communis (OGIRI)- African Traditionally Fermented Food Condiments
%M 10.18488/journal.33.2020.71.19.29
%U http://www.pakinsight.com/archive/33/06-2020/1