%0 Journal Article
%A 
%D 2020
%J Journal of Food Technology Research

%@ 2312-3796
%V 7
%N 1
%P 1-8
%T Chemical Changes Associated with Repetitive Re-Use of Vegetable Oil during Deep Frying of Bean Cake, Plantain and Yam
%M 10.18488/journal.58.2020.71.1.8
%U http://www.pakinsight.com/archive/58/06-2020/1